Alpen Muffins

Ingredients

1 1/2 cups whole-wheat flour
1 cup Alpen original cereal
1/2 cup lightly packed brown sugar
1 tsp baking powder
1 tsp baking soda
1 cup mashed bananas
2 eggs, room temperature
1 cup unsweetened yogurt
1/4 cup butter, melted
1/2 cup raisins, soaked

Method:

  1. Preheat oven to 350 oF. Line muffin pan with paper cups.

  2. Whisk flour together with Alpen original cereal, sugar, baking powder and baking soda in a large bowl.

  3. In another bowl, combine eggs, yogurt, butter and bananas until well blended. Add this mixture to dry ingredients.

  4. Stir until just combined. Do not over mix. Add raisins.

  5. Spoon batter into muffin pan and bake for 25-30 minutes.

  6. Cool to room temperature on a wire rack before serving.

Recipe from inspiredtobake.wordpress.com

> Back to Recipes & Ways to Eat

Information

If you require further information on the company or our brands or if you wish to contact a member of the consumer services team please click on the link below.

Email Consumer Services

Our Brands

Left Right

Weetabix

Weetabix and our flavour range to fuel your day.

> View Weetabix products

Weetabix Minis

Chocolate Chip and Fruit and Nut Minis Weetabix that stays crunchy in milk!

> View Weetabix Minis products

Oatibix

Oatibix and Oatibix Flakes for Oat goodness to start your day.

> View Oatibix products

Alpen

The original Swiss Muesli for breakfast at its peak.

> View Alpen products

Alpen Bars

Perfect for a mid-morning snack, packed with Alpen ingredients.

> View Alpen Bars products

Alpen Light Bars

Delicious 70 calorie bars for a tasty treat when you are watching your diet.

> View Alpen Light Bars products

Alpen Trail Bars

Big Alpen snack bars, packed full of big ingredients for big taste.

> View Alpen Trail Bars products

Alpen Porridge Pots

Porridge full of tasty ingredients, made easy in pots or sachets.

> View Alpen Porridge Pots products

Weetos

Our chocolatey O’s for breakfast and beyond.

> View Weetos products